From the lush, high-altitude terrain of Urrao at 1900 MASL, this exceptional washed Chiroso varietal is cultivated with precision and passion by farmerNelson UrregoatFinca Granito de Oro. With an impressiveSCA score of 88, this coffee is a vibrant expression of Antioquia’s emerging specialty coffee scene.
Processed with meticulous care, this lot reveals atropical fragrancelayered withcocoa and honey, while thearoma opens up with notes of caramel and ripe peach. The cup is bright and juicy, with amedium citric acidityand asilky bodythat carries through to a lingering finish ofpeach and exotic fruits.
Flavor Profile:
Fragrance:Tropical fruits, cocoa, honey
Aroma:Caramel, peach
Acidity:Medium, citric
Body:Medium, silky
Finish:Silky, with lingering notes of peach and exotic fruits
This coffee is a stunning showcase of the Chiroso varietal’s potential and the dedication behind every step of its journey—from farm to cup.
Alchemy Harvest Coffee is proud to partner with small farmers and their families, whose dedication and legacy inspire every bag we roast. The following is a message from Nelson, a third-generation coffee grower in Colombia. We are honored to work alongside him and support his journey toward his family's dreams. His story is a testament to the love, tradition, and resilience rooted in Finca Granito de Oro.
“The farmGranito de Orowas born from a family legacy. My father taught us to work the land and once promised to give me a ‘granito de oro’—a little grain of gold—as a reward for my good behavior and obedience. It became a dream for me. Though we lived humbly and had few resources, our greatest wealth was the legacy of experiences and the practice of strong values. That’s why I named the inherited landGranito de Oro, a place that preserves ancestral traditions, family heritage, and a deep love for nature.
I’m proud to say I’m a farmer by tradition and a third-generation coffee grower. Today, it’s a family project where, together with my wife and a group of women heads of household, we work every day with dedication to produce a differentiated coffee—one that reflects unique flavors and aromas and highlights the richness of our region.
Granitos de Oro Coffeeis a story waiting to be told—love and tradition in every cup, from our farm to your table.”
From the lush, high-altitude terrain of Urrao at 1900 MASL, this exceptional washed Chiroso varietal is cultivated with precision and passion by farmerNelson UrregoatFinca Granito de Oro. With an impressiveSCA score of 88, this coffee is a vibrant expression of Antioquia’s emerging specialty coffee scene.
Processed with meticulous care, this lot reveals atropical fragrancelayered withcocoa and honey, while thearoma opens up with notes of caramel and ripe peach. The cup is bright and juicy, with amedium citric acidityand asilky bodythat carries through to a lingering finish ofpeach and exotic fruits.
Flavor Profile:
Fragrance:Tropical fruits, cocoa, honey
Aroma:Caramel, peach
Acidity:Medium, citric
Body:Medium, silky
Finish:Silky, with lingering notes of peach and exotic fruits
This coffee is a stunning showcase of the Chiroso varietal’s potential and the dedication behind every step of its journey—from farm to cup.
Alchemy Harvest Coffee is proud to partner with small farmers and their families, whose dedication and legacy inspire every bag we roast. The following is a message from Nelson, a third-generation coffee grower in Colombia. We are honored to work alongside him and support his journey toward his family's dreams. His story is a testament to the love, tradition, and resilience rooted in Finca Granito de Oro.
“The farmGranito de Orowas born from a family legacy. My father taught us to work the land and once promised to give me a ‘granito de oro’—a little grain of gold—as a reward for my good behavior and obedience. It became a dream for me. Though we lived humbly and had few resources, our greatest wealth was the legacy of experiences and the practice of strong values. That’s why I named the inherited landGranito de Oro, a place that preserves ancestral traditions, family heritage, and a deep love for nature.
I’m proud to say I’m a farmer by tradition and a third-generation coffee grower. Today, it’s a family project where, together with my wife and a group of women heads of household, we work every day with dedication to produce a differentiated coffee—one that reflects unique flavors and aromas and highlights the richness of our region.
Granitos de Oro Coffeeis a story waiting to be told—love and tradition in every cup, from our farm to your table.”
