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Description

Certification/Grading: Natural

Roast: Medium

Tasting Profile: Elegant, smooth cup with cocoa notes.

Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio

Variety: Catuai and Mundo Novo

Region: Parana and Sao Paulo Brazil

Altitude: 750-1050 M

Soil Type: Volcanic Loam

Process: Pulped natural and dried in the Sun

Product form

Brazil Santos

$169.99Excl. VAT

Delivery cost will be calculated during checkout

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    Description

    Certification/Grading: Natural

    Roast: Medium

    Tasting Profile: Elegant, smooth cup with cocoa notes.

    Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio

    Variety: Catuai and Mundo Novo

    Region: Parana and Sao Paulo Brazil

    Altitude: 750-1050 M

    Soil Type: Volcanic Loam

    Process: Pulped natural and dried in the Sun

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